Do give us a call, leave your details with a member of staff and we can add you to our cancellation list.
CHRISTMAS PARTY MENU 2019
For all our Christmas party goers, we will offer
a little cup of today's soup when you sit down
Four grilled King Prawns with garlic mozzarella flatbread
Bell seasonal terrine, homemade chutney and toasted brioche
Blue cheese, pear and walnut salad with gingerbread (V)
Traditional Norfolk bronze Turkey with stuffing, sausage and proper gravy
Braised featherblade beef Bourguinon, horseradish mashed
lardons, mushrooms and red wine
Oven roasted thick middle cut of Brixham Cod
with provencal vegetables and diced chorizo
Butternut squash risotto, goats curd, caramelised onions
flavoured with fresh dill (V)
Two Courses £28.95
*For those who love a
pudding, during December for Christmas parties,
we will offer Christmas pudding with brandy sauce or crème brûlée for
£5 supplement per head*
head deposit and pre order will secure your table.
All Party bookings must be received by 1/12/19
Due to a global effects of climate change, The Bell has decided not to proceed
with the crackers this year. Thank you for understanding.
IF YOU WOULD LIKE A MORE ELABORATE MENU FOR YOUR PARTY CONTACT US